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GENERAL
TYPESIDLCNPCRPMT
TV2910-2352271
MUX = 12382 H
Size of file for 1 Hour recording : 1.4 Go
Provider : BSkyB
Last update 29/04/2024 10:49 (Europe/Paris Time)

VIDEO
PIDModeResolution
2352MPEG2720x576
Bitrate Mb/sminavemax
1.01.94.5
FormatPlus
1.77 (16:9)
GOP = 17
Interlaced
fps = 25
profil = Main@Main
chroma = 4:2:0
bit depth = 8 bits
Capture Image Food Network 12382 HVideo Bitrate Resolution

AUDIO
PIDLangMode
2353engMPG Stereo
Bitrate kb/sminavemax
192192192
Capture (29/04/2024 10:49)

PIDLangMode
2355NARMPG Stereo
Bitrate kb/sminavemax
128128128
Capture (29/04/2024 10:49)

DATA
PIDType
962SCTE-35 (DAI)
Bitrate kb/sminavemax
223

PIDType
2318SCTE-35 (DAI)
Bitrate kb/sminavemax
002

PIDType
2354Teletext
Bitrate kb/sminavemax
363738

PIDType
38400xd1
Bitrate kb/sminavemax
026

PIDType
38410xd1
Bitrate kb/sminavemax
205499

PIDType
38420xd1
Bitrate kb/sminavemax
94788

PIDType
38430xd1
Bitrate kb/sminavemax
203260312

PIDType
38440xd1
Bitrate kb/sminavemax
222

CRYPT

EIT
ACTUAL EVENT
Title
10h00>11h00  James Martin's American... 
Short event
...Adventure. James drives to Louisiana's swamplands, where he ditches his car for a high-speed boat! He visits a family-run smokehouse and tries their traditional homemade sausage. S1, Ep13
Extended Event
--

NEXT EVENT
Title
11h00>12h00  Ainsley's Food We Love 
Short event
Al Fresco Dining. Ainsley explores dishes for dining al fresco. He makes Cypriot lamb chops and shows radio DJ Dev Griffin how to make delicious sesame and ginger seabass. S2, Ep4
Extended Event
--



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